Solin's Observation

One morning sitting around our table, Solin and her brother brought up the topic of putting cheese and chocolate on food. They had decided that every type of food there is can have either cheese or chocolate added to make it taste better. Now some of us do not like cheese or chocolate (or maybe they are just allergic) but I really had a hard time thinking of something that people do not add cheese or chocolate. It doesn't mean you prefer broccoli smothered in cheese, only that it can be done and wouldn't be unheard of. Drinks don't count. Lets just name a few.

popcorn- lots of cheese on cheddar corn isn't there?
rice- cheesy rice and broccoli casserole
steak- yes some people would add cheese to that and I think virtually any meat has been combined with cheese at some point
rice crispies- cocoa crispies are on the market
green beans- some will add cheese
mexican flan- drizzle it with chocolate syrup

the only thing I could think of were some Asian dishes but even those could have some hard cheese put into them to test it out. So can you think of anything? Think about what you ate today. Maybe some oatmeal (add chocolate chips once in a while) for breakfast or scrambled egg (American cheese blended in). Maybe lunch was a salad (sprinkled with parmesan cheese). Snack time was an apple (cheese and chocolate both go with this). It is mind boggling. So I challenge you all to fill my comment box with suggestions. I am not creative enough and my head hurts ;)